1.pickled ginger.
2.own factory.
3.popular in Japan.
4.Oem offered.
Yunnan Hopen Green Food Co., Ltd. was founded in 2005, and provides pickled peppers, pickled gingers, pickled cabbages and sour cowpeas. The sale of the company is about USD 46 million annually. Our company has a staff of more than 1,000 people, and covers an area of more than 80 acres. Besides, our company also got "Agricultural Industrialization Key Leading Enterprise" award.
Innovation is the key driver of our company. Hopen is now cooperating with the Yunnan Agricultural Sciences Research Center to strengthen the yield, quality and safety of peppers. The cooperation with the Yunnan Microbiology Research Center devotes to the isolation, identification and preservation of bacteria in the pickling process. Now Hopen holds 17 national patents, and the pickled peppers are verified as Class A green food by China Green Food Development Center.
In the past, Hopen focuses on domestic market and supplies to Master Kong, Jinmailang, Baixiang, Lee Kum Kee and other large groups. In order to ensure quality and quantity of our supply, we have built a large network of raw material supply. At present, Hopen has more than 100,000 acres of vegetable planting base, and can provide more than 1 million tons per year of fresh vegetables to pickles.
In the future, Hopen will try to open up international market to provide pickles to the world.
Over 7 years producing experience Pickled Ginger
Verified Information
This information is Verified by Bureau Veritas and validity period is
2012/11/15 --- 2013/11/15
All the information below may covers both Gold Supplier and its related companies , Their Relationship will be affirmed according to china laws and regulations , also it will be clearly display in the full report >>
Production Capacity:
Product line name
Production Line Capacity
Actual Units Produced(Previous Year)
| Pickled Pepper, Pickled Ginger, Pickled Cabbage, Sour Cowpea |
USD 50,000,000.00 Per Year |
USD 30,000,000.00 |
Export Market Distribution:
Market
Revenue(Previous Year)
Total Revenue (%)
| Domestic Market |
USD 30,000,000 |
100.0 |
Production Machinery:
Machine Name
Brand & Model No.
Quantity
Number of Year(s) Used
Condition
| Washing Machine 1 |
No Provide |
7 |
3.0 |
Acceptable |
| Washing Machine 2 |
No Provide |
6 |
3.0 |
Acceptable |
| Beating Machine |
No Provide |
8 |
6.0 |
Acceptable |
| Sterilizing Machine |
No Provide |
2 |
6.0 |
Acceptable |
| Inspection Machine |
No Provide |
2 |
4.0 |
Acceptable |
Testing Machinery:
Machine Name
Brand & Model No.
Quantity
Number of Year(s) Used
Condition
| Pesticide Leftover Tester |
PR2006A |
1 |
5.0 |
Acceptable |
| Light Tester 1 |
SP-72 |
1 |
6.0 |
Acceptable |
| Light Tester 2 |
JH-721 |
1 |
6.0 |
Acceptable |
| Microscope |
2XC |
1 |
6.0 |
Acceptable |
| Electronic Balance |
0.1mg |
1 |
6.0 |
Acceptable |
| Liquid Chromatogram Tester |
SPD-15C |
1 |
1.0 |
Acceptable |
| Cleaner Table |
SW-CJ-1D |
1 |
6.0 |
Acceptable |
| Vertical Heating Pressure Sterilizer |
LDZX-50FBS |
1 |
2.0 |
Acceptable |
| Electronic-heating Invariable Foster Boxes |
DHP-420 |
3 |
4.0 |
Acceptable |
| Resistant Furnace |
V2319 |
1 |
6.0 |
Acceptable |
Production Flow:
1.Raw Material
2.Washing 1
3.Pickling
4.Washing 2
5.Picking
6.Beating
7.Packing
8.Sterilizing
9.Inspecting 1
10.Inspecting 2
11.Final Product
Certification:
Certified Picture
Certification Name
Certified By
Certificate No.
Product Name & Model No.
Available Date-Expired Date
|
ISO9001:2008 |
Universal Certification Service Co., Ltd./CNAS |
02410Q11006R1M |
Sauce Pickles( Millet Pepper, Red Pepper, Sour Pickles Huangjiang, Cowpea Carlic), Fermentation Bean Product( Flavor Fermented Soybean, Fermented Bean Curd, Seasoning( Oil Millet Pepper, Hemphot Sauce) |
2007/06/06 --- 2013/07/12 |
|
ISO22000:2005 |
Universal Certification Service Co., Ltd. |
UCS10H10015R1M |
Sauce Pickles( Millet Pepper, Red Pepper, Sour Pickles Huangjiang, Cowpea Carlic), Fermentation Bean Product( Flavor Fermented Soybean, Fermented Bean Curd, Seasoning( Oil Millet Pepper, Hemphot Sauce) |
2007/06/06 --- 2013/07/12 |
Testing Report:
Report Picture
Report Name
Report By
Product Name & Model No.
Report Date
|
Grade A Level Green Food 1 |
China Green Food Development Center |
Preserved Hot Pepper Tiaodingzhai Brand |
2010/11/26 |
|
Grade A Level Green Food 2 |
China Green Food Development Center |
Preserved Hot Pepper Hopen Brand |
2010/11/26 |
|
Test Report 1 |
Yunnan Yunce Quality Testing Co., Ltd. |
Pickled Cabbage |
2012/10/22 |
|
Test Report 2 |
Yunnan Institute of Product Quality Supervision & Inspection |
Pickled Millet Pepper |
2012/08/16 |
|
Test Report 3 |
Agriculture Department Agriculture Product Quality Supervise & Inspect Test Center |
Hopen Brand Pickled Millet Pepper |
2012/01/10 |
